Fruits and vegetables "Food Safety: GAP" written on top.

Vegetables with text over it that says "Food Safety: G.A.P"

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Remote Good Agricultural Practices Training & Farm Food Safety Plan Writing Session

  • Wednesday, January 27, 2021, 9:00 AM - 12:00 PM
  • Thursday, January 28, 2021, 9:00 AM - 12:00 PM

This program is offered by CCE Broome County. 

Remote Good Agricultural Practices Training & Farm Food Safety Plan Writing Session

January 27th & 28th. 

Join Cornell Cooperative Extension of Broome County, the Cornell Vegetable Team, Harvest NY, the Lake Ontario Fruit Team, and the Eastern NY Commercial Horticulture Program on January 27th for a remote GAPs training. Instructors will walk growers through how to conduct a risk assessment on their farm utilizing the seven areas of farm food safety. Participants will gain hands-on experience in creating a traceability system for their farm, as well as learn about packing house design with food safety principles guiding placement of equipment and suggested materials. Students will also learn about how to train their employees related to food safety and understand what they will need to implement on their farm in order to pass a third-party food safety audit, such as GAPs.

Fee

The price is $35 for a farm to attend both days, or $10 to join on the second day for the farm food safety plan writing session.

Register

https://pub.cce.cornell.edu/event_registration/main/events_landing.cfm?event=gapstrainingfoodsafetyplan_203

Last updated January 12, 2021