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SOLD OUT Artisanal Bread Making

• Saturday, March 25, 2017, 10:00 AM - 1:00 PM

 Presentor: Chef Victoria Ingrassia

 Participants will take home golden raisin and walnut bread dough to bake or freeze, and can sample some in class. PLUS make and take home yummy soft butter rolls!

Cost is $35 per person.

Space is limited and pre-registration with non-refundable payment is required in advance. Seats are only guaranteed with payment. Registration and more information can be obtained by calling CCESC at 845-292-6180, emailing sullivan@cornell.edu, or using the link located at the left sidebar of this page.

Payment can be made in advance by check, cash, or credit. Additional donations for CCESC programs are appreciated.

Anyone can enroll in CCESC for an annual contribution of $25 per household.

In the event of financial hardship or special needs, the public should contact the office.

Fee

$35 per person

Learn More

http://ccext.net/sullivancceCRM/civicrm/event/info?id=305&reset=1

Location

Extension Education Center
64 Ferndale-Loomis Road
Liberty, New York 12754

Last updated March 23, 2017